Sage
Sage Barista Pro Espresso Black Stainless Steel | SES878BST4GUK1
- SKU:
- SES878BST4GUK1
- Shipping:
- Calculated at Checkout
- Delivery Information:
- Nationwide delivery between 3-5 working days
Sage
Sage Barista Pro Espresso Black Stainless Steel | SES878BST4GUK1
Description
Sage Barista Pro Espresso Black Stainless Steel | SES878BST4GUK1
Where precision meets speed.
Barista quality performance with an intuitive interface that displays all the information you need to create third wave speciality coffee at home. The integrated grinder delivers the right amount of ground coffee on demand, for rich full flavour. With a ThermoJet heating system, 3 second heat up time and precise espresso extraction, you go from bean to cup faster than ever before.
Experience third wave speciality coffee at home, made possible by the 4 keys formula
Our espresso machines are designed to use the right dose of freshly ground beans, ensure precise temperature control, optimal water pressure and create true microfoam milk essential for latte art. You're only a touch away from getting the 4 keys formula used by professional cafe machines.
ThermoJet® heating system
Innovative ThermoJet® heating system achieves the optimum extraction temperature in 3 seconds. Ready to make your best coffee without the wait. Uses up to 32% less energy annually compared to a Thermoblock heating system. *Disclaimer: Based on internal benchmark testing as of November 2022.
Auto grind & dose with an integrated conical burr grinder with 30 grind settings
With a single touch, the integrated precision conical burr grinder with dose control delivers the right amount of coffee on demand for maximum flavour.
54 mm stainless steel portafilter delivers full flavour with dual and single wall filters
Full bodied coffee with rich and complex flavours is created using the ideal dose of 18g of freshly ground beans delivered by a professional style 54mm stainless steel portafilter.
Low pressure pre-infusion followed by 9 bar extraction
An opulent, creamy and caramel coloured espresso starts with low pressure pre-infusions, followed by a high pressure (9 bar) extraction process delivered via our 15 bar Italian pump.
Powerful 130°C steam for fast silky microfoam
Enjoy silky, velvety microfoam milk created with powerful steam pressure.
Intuitive interface with volumetric shot control
Displays all the information you need to deliver the perfect espresso extraction. Choose between 1 & 2 shot, or manual control for your ideal shot every time.